Soft Tofu Stew (Sundubu Jjigae) with Rice

Korean Restaurant

Korean cuisine

entree

AI estimated

Soft Tofu Stew (Sundubu Jjigae) with Rice

Nutrition Facts

Valeur nutritive

Per 1 stew with a bowl of rice (791g)

pour 1 stew with a bowl of rice (791g)

% Daily Value*

% valeur quotidienne*

Calories 626

Fat / Lipides 22.7 g30 %

Saturated / saturés 4.3 g22 %

+ Trans

Cholesterol / Cholestérol 271 mg90 %

Sodium 1321 mg57 %

Carbohydrate / Glucides 70.8 g26 %

Fibre / Fibres 3.9 g14 %

Sugars / Sucres 4.6 g5 %

Protein / Protéines 36.9 g

Potassium

Calcium

Vitamin D / Vitamine D

Iron / Fer

*5% or less is a little, 15% or more is a lot

*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Nutrition information is automatically estimated and may contain errors. Disclaimer

Nutritional information, ingredients, and dietary data displayed on this site are generated or estimated using artificial intelligence. While we strive for accuracy, these values may contain errors and should not be considered a substitute for verified nutritional data. If you have food allergies, intolerances, or any medical or dietary condition, please verify all information independently before consuming any food based on data shown here. This site is not a medical or dietary authority and assumes no liability for inaccuracies. Always consult a qualified healthcare professional for advice regarding your diet.