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🍗Cheesy Chicken Broccoli Orzo

B

by Brittany Greencorn (@brittany_greencorn)

13 ingredients6 steps5 servings447.6 cal/serving
High ProteinLow Carb
Labels such as Vegan and Gluten-Free appear once every ingredient is recognised. Check the ingredients yourself. Disclaimer
Not a substitute for professional dietary advice. Always verify ingredients if you have allergies or restrictions.
Prep: 10 minCook: 20 min
Servings

Ingredients

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  • 1 TablespoonOil
  • 1 lbChicken Breast(cut into bite-size pieces)
  • 1 teaspoonSalt
  • 1 teaspoonPepper
  • 2 TablespoonsButter
  • 0.5Onion(finely diced)
  • 4Garlic Cloves(minced)
  • 1.5 cupsBroccoli(cut into small pieces)
  • 1 cupOrzo Pasta
  • 3 cupsChicken Broth
  • 1.5 cupsCheese(1/2 cup of parmesan, 1 cup of cheddar)
  • 1 TablespoonFresh Lemon Juice
  • Fresh Herbs(basil, oregano, or parsley)

Instructions

  1. 1Heat oil in a large skillet over medium-high heat. Cook chicken breast, cut into bite-size pieces, for about 3 minutes per side. Sprinkle with salt and pepper. Once the chicken is no longer pink, remove it from the skillet and place the chicken plus the juices on a plate. Cover.
  2. 2Add the butter, onion, and broccoli to the skillet and cook until softened about 5-7 minutes. Add the garlic and cook for 1 minute longer.
  3. 3Add the orzo pasta and toss to coat. Stir in the chicken broth. Bring to a simmer and cook until the orzo is tender, about 10-11 minutes. The orzo should soak up the chicken broth.
  4. 4Stir in 1/2 cup of parmesan cheese and 1 cup of cheddar cheese and stir to melt. Add in cooked chicken and stir to coat.
  5. 5Remove from heat and squeeze fresh lemon juice into the skillet and stir. Taste for seasonings and add more salt and pepper as needed.
  6. 6Top with fresh herbs, if desired, and freshly grated parmesan or Parmigiano Reggiano cheese.
Nutrition Facts
Valeur nutritive
Per 1 serving
pour 1 serving
% Daily Value*
% valeur quotidienne*
Calories 447.6
Fat / Lipides 25.5 g34 %
Saturated / saturés 11.8 g60 %
+ Trans 0.2 g
Cholesterol / Cholestérol 122.8 mg41 %
Sodium 1033 mg45 %
Carbohydrate / Glucides 9.8 g4 %
Fibre / Fibres 1.3 g5 %
Sugars / Sucres 4.1 g4 %
Protein / Protéines 36.7 g
Potassium 703.1 mg21 %
Calcium 325 mg25 %
Vitamin D / Vitamine D
Iron / Fer 1.5 mg8 %

*5% or less is a little, 15% or more is a lot

*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Some ingredients do not say how much, so an amount was assumed for them before any of this was counted:

Orzo Pasta is not in our ingredient list, so it is counted as a typical ingredient.

Nutrition information is automatically estimated and may contain errors. Disclaimer
Nutritional information, ingredients, and dietary data displayed on this site are generated or estimated using artificial intelligence. While we strive for accuracy, these values may contain errors and should not be considered a substitute for verified nutritional data. If you have food allergies, intolerances, or any medical or dietary condition, please verify all information independently before consuming any food based on data shown here. This site is not a medical or dietary authority and assumes no liability for inaccuracies. Always consult a qualified healthcare professional for advice regarding your diet.

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